The wood-and-brass bar at Olive & Stone
Gallery

A look inside.

Warm light, marble counters, and food worth slowing down for.

Candlelit dining room with linen-set tables
The dining room at dusk
Fresh pasta twirled on a vintage fork
Hand-rolled, every morning
Tagliatelle al ragù in the pan
Tagliatelle al ragù
Guests toasting red wine
A toast over Sangiovese
Terrace dining at golden hour
Golden hour on the terrace
Caprese with tomatoes and basil
Garden caprese
Osso buco over saffron risotto
Osso buco alla Milanese
Carbonara with pancetta and pecorino
Cacio e pepe
Tiramisù dusted with cocoa
Tiramisù della casa
The wood-and-brass bar with backlit bottles
The bar
Roasted branzino fillet over greens
Branzino al forno
Penne in tomato sauce
Penne all'arrabbiata
The dining room

See it in person.

Photos are nice. A plate of fresh tagliatelle in this room is better.

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